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Communion Bread (Natalie's favorite) PDF Print E-mail
Written by Kara Honaker   
Monday, 14 March 2011 01:54
1-1/2 cups whole wheat flour
1/2 cup white flour
3/4 tsp salt
3/4 tsp soda
2 heaping Tbsp crisco ( I substitute butter instead)
3/4 cup cold water
3 Tbsp honey

Mix like pie crust, knead dough, rollout (1/4") and place on ungreased cookie sheet.  Bake @ 375 degrees F for about 15 minutes.  Enjoy with lots of butter smeared on every bite!  Our church uses this recipe for communion once a month and Natalie wanted me to make some at home!  Every since them - we have enjoyed this recipe over and over again - very good and tasty!

I send more later!  Oh, the recipe for the whole wheat super flour is below:

For every 1 cup of white flour substitute instead the following:

add:
1 tsp of brewers yeast
1 Tbsp of wheat germ
1 Tbsp of soy flour
top off the rest of the cup with whole wheat flour